This summer we ambitiously decided to take a multi-stop European vacation with a ten month old in tow.

Our main intention of this particular trip was to meet up with some dear friends of ours, who live in a small town south of London (stay tuned for that post soon). However, Steve and I have both always really wanted to visit Iceland and learned it was actually a lot easier than we thought to make this all come true. We decided to do a quick three night stopover in Reykjavik before moving onward to England.

What did not work out well was that the night of our flight that crazy torrential rain storm hit, with Pearson Airport being at its epicentre. Luckily our flight didn’t get cancelled but the six hour delay made for a challenging start to our travels and not to mention our first time traveling with a baby on the verge of toddling.

Once we finally arrived in Iceland, with bloodshot and bleary eyes, we soaked in some of the volcanic landscapes during the ride from Keflavik to Reykjavik.

Iceland is such a beautiful place!

A short walk from the main street of Reykjavik you can see black volcanic rocky mountains blanketed with a skirt of rich greenery from just across the way.

We stayed in a furnished Air BnB apartment that was perfect: close to the centre of town, great for midday breaks for Omi (to get some stroller free romping time), and it was likely cheaper than staying at a hotel or guest house.

Steve and Omi at the door of our Reykjavik apartment

On a few occasions I noticed young kids out and about on their own. I liked it and secretly wished that every child could experience this type of autonomy.

For most of our holidays (pre-departure) I usually spend a long time researching areas to check out: restaurants, cafés, galleries and shops etc. But on this trip we spent so much time preparing to travel with a baby that I did zero research about any of the places we were visiting. Luckily we stumbled across a lovely blog called I Heart Rekjavik, which gave us a few good tips for some places to eat. I don’t remember if this was a recommendation from the blog, but in any case we wanted to check out a restaurant by the old harbour called Icelandic Fish and Chips.

First off I love fish and chips and I would basically eat them from any dirty old hole in the wall. Sometimes the dirtier the better -right? Well this particular restaurant was no dive. In fact, it was extra great because it used all organic and local ingredients (right down to the salt)! It somehow made me feel less guilty eating something typically so bad.

We ordered Tusk, which is a cod-like Icelandic fish; spelt battered and fried with oven baked potato wedges plus a tzatziki skyronnaise dip (made from skyr; a uniquely Icelandic virtually fat-free milk product that’s basically like a cheese or yogourt) -yes please!

The Icelandic summer was relatively cool but the daylight lasted 24 hours. The first night in Rekyjavik, even though I hadn’t slept in over a day, I struggled to fall asleep because of the glowing light from the windows. However, few of the windows I saw around town had dark shades. In fact a lot of windows had no shades at all or just a delicate covering like this super cute window below.

Because much of the Reykjavik is on a hill it made for some layered views of roof tops and buildings when peering in between little lane ways.

The main commercial street in Rekyjavik becomes a pedestrian street during the entire summer season! During the summer the bicycle gates swing shut closing the street to pedestrians only. Amazing! Hamilton could learn a thing or two from Rekyjavik (their main street is a one lane one-way).

There were some really beautiful shops with gorgeous shoes, clothes and design goods.

We didn’t venture into too many stores but one that we did pop into was a Dutch owned store called Tiger. I just have to say this ain’t no Giant Tiger. They sell stationary, kitchen wares, toys, craft materials, electronics and even makeup at lower-ish prices. It’s kinda like dollar store meets Muji mashed up with some Ikea.

Reykjavik was so cosmopolitan in that there were so many different kinds of international food and bars that it took a little hard searching to find a place that actually served a traditional Icelandic meal. We ended up going to a place called Café Loki.

Two slices of homemade rye bread with herring and egg and three different kinds of fish. Surprisingly delicious was their sweet rye bread ice-cream. This was our last and my favourite meal in Iceland.

One thing we did a lot of while in Reykjavik was drink a lot of coffee and every where we got it from was simply amazing. On our way back from Café Loki we discovered a coffee shop I would’ve probably visited every day that we were in Reykjavik had it not been the last place we went to before getting on the airport bus back to Keflavik.

pink coffee bean roaster

cafe complete with pink coffee bean roaster

Just outside the coffee shop was something that I observed all over Reykjavik; leave your baby in their stroller outside while you run in to shop. I never heard any babies crying and there were no creepy baby snatchers lurking in the corner waiting to pounce on temporarily abandoned prams.

It was a very short stay in Iceland. The only thing I regret is not having had an extra day or two to have rented a car and driven around the countryside. Maybe next time?